Tasting Notes
Aromatics jump out of the glass with bright lemon, wisteria blossom, and sweet grass. On the palate, the blend is juicy with citrus flavors of tangerine, lemongrass, grapefruit, and a pinch of herbaceousness. The finish is crisp with a touch of Meyer lemon.

Winemaker Notes
An exceptional vintage for Sauvignon Blanc, 2018 showed substantial hang time on the vines which allowed the grapes to ripen evenly with incredible concentration. Sourced from a handful of vineyards in southern Lodi as well as Clarksburg, the cool climate fruit greatly impacts this wine, as these vineyards sit in the California Delta. Known for its maritme climate, the vines keep cool at night, increasing the concentration and acidity of the grapes. French Colombard gives the blend a touch more body in the mid-palate without deterring from the pure essence of Sauvignon Blanc.

FOOD PAIRINGS
A perfect complement to spicy dishes, pair with carnitas tacos topped with salsa verde, chicken tikka masala over basmati rice or shrimp Pad Thai.

BLEND
88% Sauvignon Blanc
12% French Colombard

APPELLATIONS
52% Clarksburg
44% Lodi
4% Russian River Valley

ANALYSIS
pH 3.31
TA 6.3 g/L
ALC 13.5%
RS 5.0 g/L

UPC
8 33302 00240 9

SRP
$12

2018 Sauvignon Blanc

2017

2016

2015

2018 Chardonnay

2017

2016

2015

2017 Pinot Noir

2016

2015

2016 Merlot

2015

2014

2016 Zinfandel

2015

2016 Firehouse Red

2015

2014

2017 Cabernet Sauvignon

2016

2015

2014